Pepper black kampot - 3x20g
Exceptional black pepper with a subtle, sophisticated perfume. Grown in Cambodia's Kampot region, this sensational spice is suitable for everyday...
Price
€14.90
Voatsiperifery is a variety of pepper grown in the tropical conditions of Madagascar and features heady aromas of fresh herbs and citrus along with a subtle, woody heat. This variety of pepper grows wild in the south of Madagascar on vines that can reach up to 65ft in height, meaning that picking them is a tricky exercise. The peppercorns which tend to be small and have a distinctive tail deliver heady, woody, floral and fruity notes without an overwhelming heat. Goes particularly well with meat (poultry, pork and lamb), vegetables (potatoes and salads), omelettes and goat's cheese as well as strawberries, melons and chocolate. Peugeot Premium Selection - For Peugeot pepper mills - Intensity 5 Packaged in airtight sachets to keep the pepper in tip-top condition - Easy filling - Triple p
Wild pepper voatsiperifery - 3x20g
€14.90
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expédition en 48h/72h
Voatsiperifery is a variety of pepper grown in the tropical conditions of Madagascar and features heady aromas of fresh herbs and citrus along with a subtle, woody heat. This variety of pepper grows wild in the south of Madagascar on vines that can reach up to 65ft in height, meaning that picking them is a tricky exercise. The peppercorns which tend to be small and have a distinctive tail deliver heady, woody, floral and fruity notes without an overwhelming heat. Goes particularly well with meat (poultry, pork and lamb), vegetables (potatoes and salads), omelettes and goat's cheese as well as strawberries, melons and chocolate. Peugeot Premium Selection - For Peugeot pepper mills - Intensity 5 Packaged in airtight sachets to keep the pepper in tip-top condition - Easy filling - Triple p
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Voatsiperifery is a variety of pepper grown in the tropical conditions of Madagascar and features heady aromas of fresh herbs and citrus along with a subtle, woody heat. This variety of pepper grows wild in the south of Madagascar on vines that can reach up to 65ft in height, meaning that picking them is a tricky exercise. The peppercorns which tend to be small and have a distinctive tail deliver heady, woody, floral and fruity notes without an overwhelming heat. Goes particularly well with meat (poultry, pork and lamb), vegetables (potatoes and salads), omelettes and goat's cheese as well as strawberries, melons and chocolate. Peugeot Premium Selection - For Peugeot pepper mills - Intensity 5 Packaged in airtight sachets to keep the pepper in tip-top condition - Easy filling - Triple protection against air, light and moisture - Lower environmental footprint - Locks in the aromas
B0501693
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