Flower of salt absinthe - 200g
Green like the bed of the Loue when Courbet painted its surroundings,"ABSINTHE" fleur de sel with a pronounced taste of anise brings apleasant...
Price
€14.90
It was hollowed out spruce trunks from the Jura forest which served as achannel for saline water. Their names ? The brine pipes. In the spring,the drained water rubbed shoulders with the buds of fir forests whichwere springing up, giving off their fragrant power. Fleur de sel "Budsof fir trees" will therefore be able to accompany your fish or shellfishsauces by releasing their woody taste.Salt from the Saline of Salins-les-Bains (Jura), made in Franche-Comtéby Piguet Gastronomie.To be used with a special grinder for wet salt.
Flower of salt fir tree buds - 200g
€14.90
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expédition en 48h/72h
It was hollowed out spruce trunks from the Jura forest which served as achannel for saline water. Their names ? The brine pipes. In the spring,the drained water rubbed shoulders with the buds of fir forests whichwere springing up, giving off their fragrant power. Fleur de sel "Budsof fir trees" will therefore be able to accompany your fish or shellfishsauces by releasing their woody taste.Salt from the Saline of Salins-les-Bains (Jura), made in Franche-Comtéby Piguet Gastronomie.To be used with a special grinder for wet salt.
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It was hollowed out spruce trunks from the Jura forest which served as achannel for saline water. Their names ? The brine pipes. In the spring,the drained water rubbed shoulders with the buds of fir forests whichwere springing up, giving off their fragrant power. Fleur de sel "Budsof fir trees" will therefore be able to accompany your fish or shellfishsauces by releasing their woody taste.Salt from the Saline of Salins-les-Bains (Jura), made in Franche-Comtéby Piguet Gastronomie.To be used with a special grinder for wet salt.
B0501619
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